Join us as we take you on an interactive culinary journey through five courses of rich traditions of barbecue across the United States. Our Executive Chef will host this masterclass tasting experience, to highlight regional techniques and signature flavors. Each course will be paired with a handcrafted cocktail.
Date: Sunday, June 14, 2026
Time: 1-3pm
Price: $125 per person (plus taxes and gratuities)
