We start with U.S.D.A. Prime Beef. Only 2% of all U.S. beef is awarded this superior certification. We age it naturally for a minimum of 21 days, to an unparalleled standard of tenderness and flavor. The chef then personally selects each piece for the optimum proportion of marbling and texture, before hand-cutting and seasoning the thick, tender and juicy steaks to your specifications. Then, to seal in the flavor, we flash-sear your steak on our special high-heat grills. We offer fresh seafood including oysters, fish filets, lobster, crab, shrimp, and more! We are a from scratch kitchen meaning everything we serve was made in our kitchens from soups, sauces, desserts, and more, we make it fresh daily.
And, while you enjoy your meal, you’ll be treated to the one-of-a-kind service we call the “WOW Factor.” It’s all part of making your dining experience truly unique and truly special. And it’s only from Eddie Merlot’s. Join us for your own Exceptional Experience.
Menus may vary by location. To see a detailed menu for your nearest Eddie Merlot's location, at the top of this page please hover over Locations then select your state, then your city. Below the phone number, you will see a variety of menus to choose from.